Ham Egg & Cheese Breakfast Sliders

Ham Egg & Cheese Breakfast Sliders

Packing a powerful protein punch in the mornings is important, and these Ham Egg Cheese Sliders can help do just that. Simple and delicious.

Ready in: 30 minutes

Serves: 4

Complexity: very-easy

kcal: 554

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Ingredients

9 dinner rolls (still attached)
4 slices cheese
¼ tsp SIDS CRAZY SALT
5 eggs, scrambled
4-6 slices honey ham
¼ cup melted butter
½ tsp garlic powder
½ tsp SIDS SALT & PEPPER
1 tsp dried parsley

Directions

Preheat oven to 175°C.
Slice the buns horizontally and place the bottom half in a greased 20x20 cm baking pan. Layer on the cheese, SIDS CRAZY SALT, scrambled eggs, then ham. Put the top half of the buns on.
In a small mixing bowl, combine SIDS SALT & PEPPER and the remaining ingredients. Brush the mixture over the top of the buns, cover with foil, and bake for 10 minutes. Serve hot.