Ingredients
2 sweet potatoes, peeled & cut 1 cm wide fries
2 tbsp rice bran oil
2 tsp SIDS SALT & PEPPER
¼ tsp garlic powder
¼ tsp SIDS CRAZY SALT
¼ tsp sweet paprika
Directions
Preheat the air fryer to 200°C.
Combine sweet potato fries and oil in a bowl and mix. Season with SIDS SALT & PEPPER, garlic powder, SIDS CRAZY SALT and paprika. Mix until all fries are evenly coated.
Divide sweet potatoes into 2-3 batches for cooking. Place an even layer of sweet potatoes in the fry basket, insert in the air fryer, and cook until golden, about 10 minutes. Repeat with remaining sweet potatoes.