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Air Fryer Grilled Grapefruit

Air Fryer Grilled Grapefruit

This warm and juicy grapefruit with a buttery sweet topping makes a lovely dessert or snack. Add a pinch of sea salt at the end to really bring out the flavours.

Ready in: 20 minutes

Serves: 4

Complexity: very-easy

kcal: 150

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Ingredients

2 red grapefruit, refrigerated
2 tbsp softened butter
4 tsp brown sugar
Aluminum foil
1 tsp ground cinnamon
⅛ tsp SIDS CRAZY SALT

Directions

Preheat the air fryer to 200°C.
Cut grapefruit in half crosswise and slice off a thin sliver off the bottom of each half if the fruit isn't sitting flat. Use a sharp paring knife to cut around the outside edge of the grapefruit and between each segment to make the fruit easier to eat once cooked.
Combine softened butter and 1 tablespoon brown sugar in a small bowl. Spread mixture over each grapefruit half. Sprinkle with remaining brown sugar.
Cut aluminum foil into two 12 cm squares and place each grapefruit half on one square then fold up the edges to catch any juices. Lightly sprinkle with SIDS CRAZY SALT. Set in the air fryer basket.
Grill in the air fryer until sugar mixture is bubbling, 6-7 minutes. Sprinkle fruit with cinnamon before serving.