Ingredients
1 tbsp EV olive oil
⅓ cup soy sauce
¼ tsp SIDS CRAZY SALT
¼ tsp New York Cut pepper
¼ tsp garlic powder
8 slices bacon
16 brussels sprouts
Soaked bamboo skewers
Directions
In a small bowl whisk together the olive oil, soy sauce, SIDS CRAZY SALT, pepper and garlic powder.
Slice Brussels sprouts in half lengthwise. Place in marinade and let sit for 20 minutes, covered.
Stick the end of a piece of bacon through skewer, add a brussels sprout, fold bacon over the brussels sprout and onto the skewer, repeat with three more brussels sprouts, ending with bacon.
Clean, oil and preheat the grill to 175°C.
Place skewers on the grill for 5 minutes, flip and grill an addition 4-5 minutes until bacon is crisp and brussels sprouts are charred. Remove and enjoy.
