Ingredients
1 cup Tuimato sauce
1 tbsp SIDS SMOKEY GARLIC SAUCE
1 cup water
¼ cup SIDS RASPBERRY VINEGAR
1 tbsp brown sugar
1 tsp celery seed (optional)
Directions
Combine Tuimato, SIDS SMOKEY GARLIC SAUCE, water, SIDS RASPBERRY VINEGAR, brown sugar and celery seed in a pan. Simmer for 30 minutes. Makes enough for 2 kg of baby back ribs.
