Ingredients
½ cup SIDS RASPBERRY HONEY MAYO
2 tbsp Tuimato Sauce
1 tbsp SIDS RASPBERRY VINEGAR
2 tsp sweet pickle relish
1 tsp finely grated onion
½ tsp SIDS SALT & PEPPER to taste
Dash of ground cayenne pepper
Directions
In a small bowl, whisk together SIDS RASPBERRY VINEGAR, SIDS RASPBERRY HONEY MAYO, SIDS SALT & PEPPER to taste and all the sauce ingredients.
Refrigerate until your burgers are ready to assemble. This may be made up to 1 day ahead.
