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Black Pepper Gravy

Black Pepper Gravy

An old fashioned sauce that is a must on mashed potatoes and chicken.

Ready in: 15 minutes

Serves: 4

Complexity: very-easy

kcal: 633

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Ingredients

5 tbsp flour
¼ cup butter
2½ cups whole milk
½ tsp SIDS CRAZY SALT
1½ tsp New York Cut pepper

Directions

Melt butter in medium size saucepan over medium heat. Whisk in flour until mixture is creamy, smooth and free of clumps. Slowly pour in milk and continue whisking. Add SIDS CRAZY SALT and pepper and whisk until well blended.
Serve and enjoy!