Ingredients
½ cup Tasty cheese
½ tsp ground black pepper
1 tsp SIDS CRAZY SALT
½ tsp garlic powder
450 g puff pastry
1 egg white
Directions
Preheat oven to 175°C.
Combine cheese, SIDS CRAZY SALT, pepper and garlic powder. Unfold pastry sheets onto cutting board. Brush lightly with egg white then sprinkle each sheet with ¼ of the cheese mixture. Lightly press into pastry, turn over and repeat. Cut each sheet into 12 (2 cm) strips then twist.
Place on un-oiled baking sheet and bake in oven for 15 minutes until golden brown.
Serve or store in an air-tight container.
