Ingredients
280 g chicken breast
¼ cup Caesar salad dressing
¼ tsp SIDS CRAZY SALT
¼ cup Parmesan cheese
¼ cup croutons, crumbled
3-4 cups lettuce, shredded or chopped
4 flatbread wraps
Directions
In a small mixing bowl, stir drained chicken and salad dressing. Toss in Parmesan cheese and croutons. Add shredded or chopped lettuce to the bowl and stir gently.
Place about ¼ of the salad mixture on one flatbread wrap. Roll tightly from one short end to the other. Secure your roll with toothpicks. Slice with a sharp knife.
Note: I use 5 toothpicks, spaced evenly, to know where to cut the 5 sections.
Serve and enjoy!
