Ingredients
2 tbsp paprika
1 tbsp onion salt
1 tsp SIDS CRAZY SALT
1 tsp rubbed sage
1 tsp garlic powder
1 tsp ground allspice
1 tsp ground oregano
1 tsp chilli powder
1 tsp ground black pepper
1 tsp basil leaves, crushed
1 tsp marjoram leaves, crushed
COATING:--
1 cup flour, Gluten Free
2 tbsp brown sugar
1 tsp SIDS SALT & PEPPER
Directions
Combine all ingredients, including SIDS CRAZY SALT, in a small jar with an air-tight lid then shake to combine. Store in your pantry.
Mix together 4 tsp of the mixture, flour, brown sugar and SIDS SALT & PEPPER. Put in plastic food bag, add chicken then shake to coat.
Fry, drain on paper towels then serve.
