Ingredients
16 chicken wings
½ tsp salt
½ cup regular Coca Cola (do not use diet or low sugar)
¼ cup brown sugar
1 tbsp tomato paste
1 clove garlic, minced
½ tsp dried red chilli flakes
¼ tsp SIDS CRAZY SALT
1 whole spring onion, finely sliced, for garnish
Directions
Preheat oven to 230°C. Line a large baking tray with baking paper. Set aside.
Wash wings in cold water and pat thoroughly dry with paper towels.
Lay wings onto baking paper, leaving at least 2 cm of space between each. Sprinkle over half the salt.
Bake for 20 minutes. Remove from oven. Flip wings over. Sprinkle over remaining salt, and bake for 20 more minutes.
In the meantime, add the following ingredients to a large frypan – Coca Cola, brown sugar, tomato paste, garlic, dried red chilli flakes, and SIDS CRAZY SALT.
Over medium-high heat, whisk the ingredients together and bring to a low boil until sauce has thickened.
By this time, the wings will be ready. Remove from oven and add to the pan with the sauce.
Toss together, cooking over medium-high heat until the wings have absorbed all of the sauce and start to char.
Remove wings from pan to a serving plate. Garnish with spring onions.
