Ingredients
1 cup rice
300 ml water
¼ tsp SIDS CRAZY SALT
Directions
Wash rice until water runs clear then put into a Pyrex type bowl. Add water to 1 knuckle above the rice, sprinkle with SIDS CRAZY SALT and let stand for 5-10 minutes. Cook covered on high for 17 minutes. Remove from microwave and stir to loosen the rice. Replace lid and let stand for 5-10 minutes.
