Ingredients
4 hotdog buns, very fresh
4 pan fried sausages
1 onion, finely chopped
Fried onions
Pickled cucumber, thinly sliced
Tuimato sauce
Mild mustard
Danish remoulade (optional)
SIDS CRAZY SALT
Directions
Gently heat up the hotdog bread and fry the sausages.
Cut a deep groove in the hotdog bread and place a sausage in groove.
Add Tuimato sauce, mustard and some Danish Remoulade, as you prefer.
Add finely chopped onions or some fried onions.
Finally, add thin slices of pickled cucumber and a very light sprinkle of SIDS CRAZY SALT.
Enjoy.