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Fish Parcels Sids Style

Fish Parcels Sids Style

A delicious, quick and easy way to prepare fish. Any white fish will do.

Ready in: 25 minutes

Serves: 4

Complexity: very-easy

kcal: 176

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Ingredients

4 x 120 g-150 g white fish fillets
SIDS SALT & PEPPER to taste
1 tsp SIDS CRAZY LEMON
2 lemons, juice
2 tsp dill, chopped

Directions

Tear foil into 4 pieces, approximately 25 cm square. Place a fillet on each piece of foil, squeeze lemon juice over and season with SIDS SALT & PEPPER. Sprinkle SIDS CRAZY LEMON over each fillet and place sprigs of dill over the top. Fold over the top of fillet and wrap securely.
Bake in the oven for 8-10 minutes until cooked. If you are using a BBQ, place the parcel on a medium hot BBQ plate for 8 minutes until cooked.
Check if it is cooked by inserting a knife into the thickest part of the fillet and pulling the flesh apart slightly – flesh should be white and glossy.
Be careful of the steam escaping from the parcel, as it can burn.
Serve with a fresh salad, potatoes or rice.