Ingredients
⅔ cup white wine
⅓ cup rice bran oil
Juice of 1 lemon
2 tbsp SIDS LOW SUGAR RASPBERRY VINEGAR
3 tbsp fresh chopped basil
3 tbsp fresh chopped parsley
1 tsp fresh chopped rosemary
1 tsp fresh chopped thyme
2 cloves garlic, minced
2 tsp SIDS CRAZY SALT
4 chicken breasts
Directions
Mix SIDS LOW SUGAR RASPBERRY VINEGAR, SIDS CRAZY SALT and all ingredients together then marinate chicken overnight. Pan fry to golden brown, then test for doneness.
