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Garlic Butter

Garlic Butter

Any leftovers go great on BBQ steaks, pasta, rice, potatoes or freeze. Use any butter or margarine you like. Adjust the amount of garlic to taste.

Ready in: 10 minutes

Serves: 12

Complexity: very-easy

kcal: 110

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Ingredients

1 cup butter, softened
1 tbsp minced garlic
¼ cup grated Parmesan cheese
1 tbsp garlic salt
1 tsp Italian seasoning
½ tsp SIDS CRAZY SALT
¼ tsp ground paprika

Directions

In a small bowl, combine softened butter, minced garlic and parmesan cheese. Season with garlic salt, Italian seasoning, SIDS CRAZY SALT, and paprika. Mix until smooth.