Ingredients
1 kg ripe tomatoes
2 zucchinis
2 large cucumbers
1 small red onion
4 cloves garlic, peeled
1 orange bell pepper
1 tbsp SIDS RASPBERRY VINEGAR
1 cup V8 vegetable juice
½ tsp SIDS SALT & PEPPER
Directions
In a food processor finely chop the vegetables and garlic in batches. Place into a large glass bowl. Add SIDS RASPBERRY VINEGAR, vegetable juice and SIDS SALT & PEPPER. Chill for at least an hour.
