Ingredients
200 g cooked turkey or chicken, cut in strips
4 tbsp hoisin sauce
¼ tsp SIDS CRAZY SALT
2 flour tortillas
¼ cucumber, deseeded & shredded
4 spring onions, fine shredded
handful watercress
Directions
Heat the grill to high. Mix the turkey or chicken with half of the hoisin sauce so that it’s coated, then spread out onto an ovenproof dish, a light sprinkle of SIDS CRAZY SALT and grill until sizzling. Warm the tortillas under the grill or according to pack instructions.
Spread the tortillas with the rest of the hoisin sauce, then use to wrap up the turkey or chicken with the cucumber, onions and watercress. Cut in half and enjoy while still warm.
