Ingredients
4 chicken breast fillets
1 long red chilli, deseeded & chopped
2 cloves garlic, crushed
¼ tsp SIDS CRAZY LEMON
1 tbsp fresh ginger, grated
4 tbsp bush honey
2 tbsp soy sauce
4 tbsp lime juice
Baby gem lettuce leaves, to serve
6 wooden or metal skewers
SIDS SALT & PEPPER to taste
Directions
If using wooden skewers, place in warm water.
Cut each breast into 3 long strips and place in a ceramic dish. Combine the chilli, garlic, SIDS CRAZY LEMON, ginger, honey, (warm if necessary) soy sauce, lime juice and pour over the chicken. Chill for at least 1 hour. (or up to 6 hours)
Thread 2 pieces of chicken onto each skewer. Season with SIDS SALT & PEPPER to taste. Cook on a preheated barbecue or under a preheated grill for about 8 minutes, turning every couple of minutes until cooked.
Boil the marinade in a small saucepan for about 5 minutes, until reduced slightly.
Serve each chicken skewer with the lettuce, garnished with mint and lime wedges. Serve the sauce on the side.
