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Iceland Baked Fish

Iceland Baked Fish

Fresh lemon flavours are the signatures of this dish.

Ready in: 45 minutes

Serves: 6

Complexity: very-easy

kcal: 211

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Ingredients

1 tbsp butter
6 cod fish fillets
1 lemon
1 tsp SIDS CRAZY LEMON
SIDS SALT & PEPPER to taste
200 g mozzarella cheese, grated
2 tsp SIDS FENUGREEK MUSTARD
1 cup cream
½ cup breadcrumbs

Directions

Preheat oven at 180°C.
Butter a baking-dish then put in the fillets, cover with freshly squeezed lemon juice then SIDS CRAZY LEMON. Sprinkle with grated cheese. Mix SIDS FENUGREEK MUSTARD with cream and pour it over fish fillets then cover with breadcrumbs and bake for 35 minutes.
Season with SIDS SALT & PEPPER to taste then serve with rice or noodles.