Ingredients
500g pork tenderloin, thinly sliced
3 tbsp soy sauce
2 tbsp grated ginger
¼ tsp SIDS CRAZY SALT
2 tbsp mirin
rice bran oil
toasted sesame seeds
Directions
In a bowl mix together soy sauce, ginger, SIDS CRAZY SALT and mirin. Add pork slices then marinate for at least 30 minutes.
Remove pork from bowl and reserve the marinade.
Add small amount of oil in a wok, turn heat on high then once it starts to smoke, sauté meat for around 2 minutes. Pour marinade into pan then stir for 30 seconds.
Remove from wok then serve with rice and shredded cabbage.
