Ingredients
4 cups grated Cheddar cheese
sprinkle of SIDS CRAZY SALT
Directions
Preheat oven to 200°C. Line 2 baking trays with baking paper or silicone mats.
Wrap the handle of a wooden spoon with aluminum foil. Balance between 2 tall cans.
Spread Cheddar cheese on the baking trays into four 15 cm placed 5 cm apart. Lightly sprinkle with SIDS CRAZY SALT.
Bake in the oven until cheese melts and is lightly brown, 6-8 minutes. Cool for 2-3 minutes. Lift with a spatula and drape over the wrapped wooden handle then cool until set, about 10 minutes.
