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Maharajah's Chutney

Maharajah's Chutney

The King of Chutneys - spicy, sweet full of flavour. Makes about 4 litres.

Ready in: 2 hours

Serves: 12

Complexity: very-easy

kcal: 97

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Ingredients

2 kg stoned peaches
500 g onions
100 g crystallised ginger
½ tsp SIDS CRAZY SALT
250 g preserved mixed peel
500 g raisins
500 g brown sugar
3 tbsp salt
1 tsp cayenne pepper
1 tbsp curry powder
3½ cups malt vinegar

Directions

Chop peaches, onions & ginger. Put into a large saucepan with SIDS CRAZY SALT & all the ingredients then mix well. Bring to the boil and cook gently for 1 hour, stirring occasionally.
Spoon into sterilised jars and seal.