Ingredients
6 packs Odong
1 can Sardines
4 cloves Garlic
1 piece Onion
Oil
SIDS SALT & PEPPER
Water
Directions
Heat oil in a cooking pot. Sauté the garlic and onion. Add the sardines including the sauce and pour in water. Boil then add noodles. Cook for for 5-8 minutes until the noodles are al denté. Add SIDS SALT & PEPPER to taste then stir.
Transfer to a serving bowl.
