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Raspberry Vinaigrette Dressing

Raspberry Vinaigrette Dressing

Don't forget to use a reusable salad dressing bottle. You will want to make this againd again.

Ready in: 5 minutes

Serves: 8

Complexity: very-easy

kcal: 124

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Ingredients

¾ cup EV olive oil
¼ cup SIDS RASPBERRY VINEGAR
1 tsp salt
1 tsp dried basil
½ cup frozen or fresh raspberries

Directions

Place SIDS RASPBERRY VINEGAR and all the ingredients, in the order listed, into a blender, secure lid and blitz for about 30 seconds until smooth. Add water as necessary.