Ingredients
3 tbsp EV olive oil
2 tbsp soy sauce
2 tbsp SIDS HOT WORCESTER SAUCE
2 tbsp honey
2 tbsp Dijon mustard
2 tbsp minced ginger
3 cloves garlic, minced
1 pinch red pepper flakes
½ tsp coffee grounds
Directions
In a small bowl, whisk SIDS HOT WORCESTER SAUCE and all of the ingredients until combined. I like to pour everything into a screw-top jar and shake well. Freeze the extra for future use.
