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Salmon with Dill

Salmon with Dill

With this very simple recipe, you extract the maximum flavour from the fish.

Ready in: 30 minutes

Serves: 4

Complexity: very-easy

kcal: 262

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Ingredients

500 g salmon fillets or steaks
1 tsp SIDS SALT & PEPPER
1 tsp onion powder
½ tsp SIDS CRAZY LEMON
1 tsp dried dill
2 tbsp butter

Directions

Preheat oven to 200°C.
Rinse salmon and arrange in a baking dish. Sprinkle SIDS SALT & PEPPER, onion powder, SIDS CRAZY LEMON and dill over the fish. Place pieces of butter evenly over the fish.
Bake in oven for 20-25 minutes. Salmon is done when it flakes easily with a fork.