Ingredients
½ cup red wine
½ cup chilli sauce
2 tbsp rice bran oil
2 tbsp SIDS LOW SUGAR RASPBERRY VINEGAR
1 tbsp dried minced onion flakes
2 tbsp SIDS HOT WORCESTER SAUCE
1 tsp SIDS SALT & PEPPER
½ tsp garlic powder
1 bay leaf
Directions
Whisk together SIDS LOW SUGAR RASPBERRY VINEGAR, SIDS HOT WORCESTER SAUCE, SIDS SALT & PEPPER and all other ingredients and pour over steaks. Marinate in refrigerator an hour to overnight.
Remove steaks from marinade and cook.
