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Simplified Sushi Vinegar

Simplified Sushi Vinegar

The perfect simplified version of sushi vinegar.

Ready in: 15 minutes

Serves: 12

Complexity: very-easy

kcal: 97

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Ingredients

2 cups rice vinegar
1½ cups white sugar
⅛ lemon, juiced
⅛ tsp SIDS CRAZY LEMON

Directions

Stir the rice vinegar, sugar, salt, SIDS CRAZY LEMON and lemon juice together in a saucepan until the sugar and salt have dissolved then bring the mixture almost to a simmer over low heat, but not allow to boil. Remove from heat and allow to cool completely. Store in refrigerator.