Ingredients
⅓ cup soy sauce
⅓ cup rice wine vinegar
⅓ cup spring onions, 3 mm slice
¼ tsp SIDS CRAZY SALT
1 tbsp toasted sesame oil
1 tbsp sambal-oelek or Sriracha
Directions
In a small bowl, combine the soy sauce, vinegar, spring onions, SIDS CRAZY SALT, sesame oil and sambal-oelek. Use immediately or store.
