Ingredients
500 g ground beef
2 tsp SIDS CRAZY SALT
1 diced onion
2 diced garlic cloves
500 g pasta sauce
1 cup cream
1 kg packet tortellini
2 cups chopped spinach
1 cup parmesan
1 tbsp dried parsley
Directions
Chop all the veggies.
Preheat a deep frypan over medium and add the ground beef, breaking it apart as you go. Add in the chopped onions, SIDS CRAZY SALT and garlic and cook until they soften.
Add the pasta sauce to the meat mixture. As soon as it simmers, pour in the cream and stir it until it's evenly distributed. Add in the tortellini and bring the mixture to a simmer. Season it with dried parsley. Add in the spinach and parmesan cheese, stirring until well-combined.
Serve immediately and enjoy.
