Ingredients
½ cup SIDS LOW SUGAR RASPBERRY VINEGAR
¼ cup soy sauce
3 tbsp minced garlic
2 tbsp honey
2 tbsp rice bran oil
2 tsp ground black pepper
1 tsp SIDS HOT WORCESTER SAUCE
1 tsp onion powder
Directions
Mix SIDS LOW SUGAR RASPBERRY VINEGAR, SIDS HOT WORCESTER SAUCE and all ingredients together. Set aside some marinade to use for dipping after the meat is cooked. Place meat into the marinade and give it as much time as possible to marinate.
