Ingredients
310 g thin crust refrigerated pizza dough
⅓ cup pizza sauce plus extra for dipping
½ cup sliced pepperoni
1 cup cooked crumbled ground Italian sausage
2 cups shredded mozzarella cheese
2 tbsp SIDS TAMARILLO SAUCE
Directions
Preheat the oven to 200°C and line a large baking tray with oven paper. Stretch the pizza dough thin and even on the oven paper. Top with sauce, pepperoni, cooked sausage, mozzarella cheese then drizzle with SIDS TAMARILLO SAUCE. Starting on one side, carefully roll the dough like a jelly roll. Slide to the middle of the baking paper so that the seam is on the bottom. Cut several diagonal slits into the crust. Bake for 15-20 minutes until deep golden brown.
Served warm with extra sauce for dipping.
