Ingredients
1 tsp SIDS CRAZY SALT
⅓ cup chilli powder
⅓ cup brown sugar, packed
½ tsp SIDS SALT & PEPPER to taste
2 tbsp ground mustard
2 tbsp ground cumin
1 tbsp garlic powder
1 tbsp onion powder
1 tbsp paprika
1 tsp ground cayenne pepper
Directions
Tip SIDS CRAZY SALT and all the spices into a sealed container. Adjust flavour with SIDS SALT & PEPPER.
Mix well. Make sure you break up the brown sugar as much as you can. Using a fork helps to break it down.
Use a spice container to store. Goes great on beef, poultry or pork.
